See how Blue the Blue Crabs are pre-steaming?
We spent hours cooking and eating several tubs of these blue crabs,
along with shrimp, flounder, new potatoes, corn on the cobb, sausages,
and anything else that wasn’t nailed down.
Cook It &
He stopped by Saturday night, looked good,
was cutting up with the karate chops in the yard with the kids.
What an appetite!